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The latest insights, sector developments and case updates from Potter Clarkson. Explore up-to-date content from our experts and stay informed on the issues shaping the IP landscape.
The latest insights, sector developments and case updates from Potter Clarkson. Explore up-to-date content from our experts and stay informed on the issues shaping the IP landscape.
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Taco John's have abandoned their effort to trade mark the phrase 'Taco Tuesday' ending their highly publicised trade mark dispute with Taco Bell.

Deciding when to patent and when to keep your information confidential can be a tricky decision.
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Developing and building a new brand is one of the most exciting things any business can do. However, it is not without risks, particularly in this digital age. As soon as a brand hits the internet, it is at immediate risk of being copied, misused and mis-sold in an increasingly diverse range of ways. With this in mind, how can a business deal with counterfeiting?
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A good start-point for identifying patentable software-based inventions is to understand the effect of the output of your software.

Potter Clarkson has achieved remarkable recognition in Managing IP's IP STARS 2023.

Patenting in relation to the metaverse is experiencing an upward trend driven by tech giants such as Apple, Microsoft, and Meta.

While a patent is often regarded as the ‘gold standard’ of protection for inventions, patents are not always the best option when it comes to software.
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Before we look at what type of software is patentable in Europe, it may be useful to look at what type of software isn’t patentable in Europe.

Artificial intelligence (AI) technology has seen an impressive and rapid development in the last few years. As a result, businesses that use or develop AI are keen to learn how to protect their innovations. In this article, we discuss some of the benefits and challenges of seeking patent protection in a particular branch of AI: computer vision.
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Ten years ago, ‘cultivated meat’ grown from cells ex vivo left the realm of science fiction and hit the headlines when the “world’s first lab-grown burger” was cooked and eaten at a conference in London. Today, although the first regulatory “greenlight” has been issued in the US, and despite public tastings in Singapore and at the COP27 climate summit, we are still some distance from seeing slaughter-free sausages and steaks in the supermarket.
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Online purchases now account for almost 20% of all retail spend. However, this is not the only stat that’s rising. The amount of counterfeit product being sold online is more than keeping pace with the increase in online retail. As this number increases, so does the impact counterfeiting has on brands.

An EPO Board of Appeal has referred questions to the Enlarged Board of Appeal to seek clarification on enablement of a commercially available product and the impact of lack of enablement on whether such prior use can be prior art.

Stilton cheese is an important part of British culture, and is one of the world’s most iconic cheeses.

In the race to get new products into a massively saturated market, it is easy for food and drink businesses to skip over protecting every aspect of their intellectual property.

In the race to get new products into a massively saturated market, it is easy for food and drink businesses to skip over protecting every aspect of their intellectual property.
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Intellectual property (IP) ownership can sometimes become a complex and contentious issue even though everyone is supposed to be working together. The likelihood of issues arises when multiple employees, contractors or collaborators have contributed to the creation of IP.